Taco Seasoning Homemade
This homemade taco seasoning is a flavorful powerhouse that enhances your tacos and other Mexican dishes.
Equipment
- bowl
- whisk
- airtight container
Ingredients
- 4 tablespoons chili powder store-bought or homemade
- 2 tablespoons ground cumin freshly ground recommended
- 1 tablespoon paprika
- 1 tablespoon salt optional, to taste
- 1 teaspoon dried oregano
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon cornstarch optional, for thickening
Instructions
- Combine all ingredients in a bowl and whisk until well mixed.
- Transfer the mixture to an airtight container and store in a cool, dark place.
Notes
For tacos, use approximately 2 tablespoons of the seasoning per pound of ground meat. Cornstarch is optional and serves as a thickening agent, similar to commercially packaged taco seasonings.