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Delicious Greek yogurt mousse with strawberries and chocolate.

Deliciously Easy Greek Yogurt Mousse for Everyone

This Greek yogurt mousse is a delightful dessert that combines rich dark chocolate with creamy yogurt, making it a healthier indulgence.
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Prep Time 20 minutes
Total Time 4 hours
Course Dessert
Cuisine Mediterranean
Servings 4 servings
Calories 200 kcal

Equipment

  • saucepan
  • whisk
  • glasses or jars

Ingredients
  

  • ½ cup unsweetened almond milk or cashew milk
  • 6 oz dark chocolate
  • 2 cups full fat unsweetened Greek yogurt
  • 2 tablespoons raw honey or pure maple syrup
  • ½ teaspoon vanilla extract
  • Fresh strawberries or raspberries for garnish
  • Grated dark chocolate for garnish
  • Mint for garnish

Instructions
 

  • Melt the dark chocolate with almond or cashew milk in a saucepan over medium-low heat, stirring frequently.
  • Remove from heat, mix in honey and vanilla, then let cool for about 20 minutes.
  • Whisk in Greek yogurt until smooth, then pour into glasses.
  • Refrigerate for at least 4 hours to set.
  • Garnish with fresh raspberries and mint before serving.

Notes

Adjust sweetness by varying honey or maple syrup to taste. Refrigeration for at least 4 hours is essential for the mousse to set properly.
Keyword chocolate mousse, easy mousse recipe, greek yogurt mousse, healthy dessert