Delicious Strawberry Smoothie Recipe with Yogurt
A quick and easy strawberry smoothie made with yogurt, perfect for a healthy breakfast or snack. Customizable with optional sweeteners and lemon juice for a refreshing taste.
Equipment
- blender
Ingredients
- 1 cup plain whole milk yogurt regular or Greek style
- 1 cup trimmed and sliced strawberries fresh or frozen
- ½ teaspoon fresh lemon juice optional
- 1 teaspoon maple syrup, agave, or honey optional
Instructions
- Combine the yogurt and strawberries in a blender.
- Blend for 30-60 seconds until the mixture is very smooth.
- Taste the smoothie and add lemon juice and/or sweetener as needed to adjust flavor.
- Serve immediately or store in an airtight container.
Notes
Store in the refrigerator in an airtight container for 3-5 days. Shake or stir well before serving as separation may occur. Can be frozen in ice cube trays or reusable pouches; thaw overnight in the fridge before blending or serving. Using Greek yogurt results in a thicker texture and higher protein content. Omit added sweetener for babies or toddlers. Best served cold.