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Spicy gochujang broccoli dish on a plate.

Delicious Gochujang Broccoli: A Flavorful Snack

This gochujang broccoli recipe is a delicious and spicy snack that brings a burst of flavor to your palate.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Snack
Cuisine Asian
Servings 4 servings
Calories 150 kcal

Equipment

  • oven
  • baking sheet

Ingredients
  

  • 1 head broccoli
  • 2 tablespoons gochujang
  • 1 tablespoon olive oil
  • 1 teaspoon sesame seeds
  • salt to taste

Instructions
 

  • Preheat the oven to 400°F (200°C).
  • Cut the broccoli into florets and toss with gochujang, olive oil, and salt.
  • Spread the broccoli on a baking sheet and roast for 15 minutes.
  • Sprinkle with sesame seeds before serving.

Notes

For extra flavor, consider adding garlic or ginger to the mix before roasting.
Keyword broccoli with gochujang, gochujang broccoli, healthy gochujang recipe, spicy broccoli snack