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Carrot cake spelt flour muffins in a muffin tin, golden brown with visible carrots and apples

Delicious Carrot Cake Spelt Flour Muffins You’ll Love

Delicious Carrot Cake Spelt Flour Muffins You’ll Love is a practical, flavor-forward carrot cake spelt flour muffins recipe with clear ingredients and step-by-step instructions. Yield: 12 muffins Alternative Name: Sunshine Muffins Prep time: Not specified Cook time: 18-25 minutes Storage: Freezes well; thaw using microwave.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Dessert
Cuisine American
Servings 4 servings

Equipment

  • mixing bowl

Ingredients
  

  • 2 cups flour
  • 3 /4 cup sugar
  • 2 tsp baking soda
  • 1 /2 tsp salt
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 3 eggs
  • 1 /2 cup vegetable oil
  • 2 tsp vanilla
  • 2 cups grated carrots
  • 1 cup peeled and grated apple
  • 1 /2 cup chopped nuts optional
  • 1 /4 cup coconut optional
  • Coarse sugar for topping optional

Instructions
 

  • Preheat oven to 350°F.
  • Combine flour, sugar, baking soda, salt, cinnamon, nutmeg, eggs, vegetable oil, and vanilla in a large mixing bowl. Mix well.
  • Fold in grated carrots, grated apple, nuts, and coconut.
  • Divide batter into 12 greased regular-sized muffin tins.
  • Sprinkle coarse sugar on top if desired.
  • Bake for 18-25 minutes or until a toothpick inserted into the center comes out clean.

Notes

Muffins are soft, moist, and tender due to the grated carrots and apples. The flavor profile is sweet with spicy notes from cinnamon and nutmeg.
Keyword carrot cake spelt flour muffins, delicious carrot cake spelt flour muffins you’ll love, easy dinner bowls