Creamy Chicken Spaghetti
This creamy chicken spaghetti is a comforting dish that combines tender chicken with a rich, creamy sauce, making it perfect for a cozy weeknight dinner.
Equipment
- skillet
- pot
- measuring cups
- measuring spoons
Ingredients
- 8 oz spaghetti
- 1 lb chicken breast diced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup parmesan cheese grated
- 2 tbsp olive oil
- 2 cloves garlic minced
- 1 tsp salt
- 1 tsp pepper
Instructions
- Cook spaghetti according to package instructions until al dente.
- In a skillet, heat olive oil and sauté garlic until fragrant.
- Add diced chicken, salt, and pepper; cook until chicken is browned.
- Pour in chicken broth and heavy cream, then stir in parmesan cheese.
- Combine cooked spaghetti with the sauce and serve hot.
Notes
For added flavor, consider garnishing with fresh parsley or extra parmesan cheese before serving.